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el chinchero cecinas nieto monte frío ham cold cuts schinken wurstwaren jamón embutidos the ham

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the products of the company el chichcero undergo internal and external quality controls el chichero apllies a system of traceability which is backed by an independent external authority this guarantees to the consumer the compliance with the quality standards according to the royal decree 1469/2007 die produkte der fa el chichero unterliegen sowohl intern als auch extern den strengen qualitätskontrollen für schinken und wurstwaren gemäss köng dekrets 1469/2007 für die kontrolle bürgt eine unabhängiges institut es wird hierbei ein system angewannt dass eine komplette rückverfolgbarkeit garantiert los productos son sometidos a rigurosos controles de calidad tanto internos como externos el chichero aplica un sistema de trazabilidad avalado por una entidad certificada externa que garantice al consumidor el cumplimiento de la norma de calidad recogida en el real decreto 1469/2007 para el jamón ibérico paleta ibérica y caña de lomo ibérico 6kg aprox 6kg aprox 6kg aprox ref no 305111 x3.ud ref no 305112 x3.ud ref no 305113 x3.ud jamÓn ibÉrico de bellota an extraordinary quality product resulting from the combination of thoroughbred animals carefull upbreading and curation a pleasure for every gourmet ein herausragendes qualitätsprodukt ein zusammenspiel von bester schweinerasse aufzucht und reife ein wohlgenuss für jeden feinschmecker es un producto único de gran calidad que es un resultado de conjunción perfecta de raza cría y curación un placer para los paladares más exigentes jamÓn ibÉrico selecciÓn it s aroma and exquisite taste are an autentic pleasure for the senses sein aroma und ausgezeichneter geschmack sind eine echte verführung der sinne su aroma y sabor exquisito son una auténtica delicia para los sentidos jamÓn bodega also known as serrano ham it is produced based on traditional processes it is made from the rear extremity of the white pigs besser bekannt als serranoschinken der schinken wird nach alten rezepten erarbeitet für die herstellung wird die hinterhand des weissen hausschweins verwendet también conocido como jamón serrano es un producto elaborado basándose en tradiciones artesanales es de la extremidad trasera del cerdo de capa blanca en aceite de oliva extra 2

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caÑas y lomo a pure delicacy due to its delicious taste palatable aroma and its tender texture feinheit des guten geschmacks angenehmes aroma und zartes saftiges fleisch eine pure wurstdelikatesse sutileza del buen gusto de aroma y texturas suaves de sabor intenso y jugoso 1.4kg aprox 1kg aprox ref no 305125 x6.ud ref no 305134 x6.ud cabecero de lomo extra vacuum-packed vakuumverpackte envasado al vacio salchichÓn cular ibÉrico vacuum-packed vakuumverpackte envasado al vacio 500g 100g ref no 305145 x12.ud ref no 305141 x20.ud jamÓn bodega reserva vacuum-packed silces vakuumverpackte scheiben envasado al vacio lonchas jamÓn bodega reserva vacuum-packed silces vakuumverpackte scheiben envasado al vacio lonchas 3

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more than 2000 years ago first settlers of the north of spain had already elaborated dried beef etymologically the meaning of cecina derivates from the latin word sicciana dry beef and siccus dry to obtain the cecina four different sections or cuts of the cattle are needed all taken from the top of the bottom rump stifle sirloin round and center leg following a traditional process of salting drying smoking and curing the meat is dried slowly and smoked in a special way to obtain finally its characteristic special aroma and flavour vor über 2000 jahren hatten schon die ersten siedler nordspaniens die kunst entwickelt dörrfleisch herzustellen etymologisch stammt das wort cecina vom lateinischen sicciana trockenfleisch und siccus trocken ab zur herstellung weden vier ausgewählte teile der hinterläufe vom rind verwendet oberschale kugel unterschale und hüfte das fleisch durchläuft einen tradizionellen und gemächlichen prozess in dem es gepökelt getrocknet geräuchert und gereift wird dadurch entsteht ein saftiges produkt mit bestem unverkennbarem geschmack hace más de 2000 años ,los primeros pobladores del noroeste de españa comenzaron a elaborar la cecina de león etimológicamente la palabra cecina viene del latín sicciana carne seca y de siccus seco para obtener la cecina se utilizan cuatro partes de la vaca tapa babilla contra y cadera siguiendo un proceso de elaboración tradicional salado secado ahumado y curado la carne de vacuno pasa a un sabor peculiar que sólo se consigue con el lento transcurrido del tiempo 4

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dry beef dörrfleisch cecina de león vacuum-packed vakuumverpackt envasado al vacio 3kg aprox vacuum-packed vakuumverpackt envasado al vacio 2kg aprox ref no 305253 cecina de leÓn tapa meaty part with conic shape made from the muscle of the thigh cured for more than 12 months saftiger teil aus der oberschale kegelförmig entnommen aus dem muskelteil des oberschenkels mindestens 12 monat reifezeit tapa masa carnosa de forma cónica está formada por los músculos mediales del muslo curación más de 12 meses cecina de leÖn cadera center leg triangular shape made from the central muscle hüfte hat eine ehr dreieckige form wird von dem muskel des hüftbereichs entnommen cadera de forma triangular comprende el músculo glúteo medio así como los músculos gemelos de la cadera ref no 305252 ingredients beef salt and natural smoke inhalt rindfleisch salz natürlich geräuchert ingredientes carne de vaca sal y humo natural nutritional value per 100 gr calories 327 kcal proteins 67.90 gr fat fettanteil grasa 19.70 gr 5

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dry beef dörrfleisch cecina de león 100g x50.ud ref no 305241 0,5g 1.00kg x12.ud 500g x25.ud ref no 305251 cecina de leÓn tacos vacuum packed portion vaccumverpackte portion tacos envasado al vacio ref no 305242 cecina de leÓn lonchas sliced cecina tray in protective atmosphere cecina scheiben in schutzfolien umverpackung loncheado en atmósfera protectora ingredients beef salt and natural smoke inhalt rindfleisch salz natürlich geräuchert ingredientes carne de vaca sal y humo natural nutritional value per 100 gr calories 327 kcal proteins 67.90 gr fat fettanteil grasa 19.70 gr 6

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finca montefrío is an 82 hectare ecological farm where you will find an incontestable principal performer the iberian pig the pure iberian pig is grown by maintaining all its pedigree and feeding them only natural products the animals are entirely free during spring time they are fed with herbs and cereals in summer time with alfalfa and pumpkin which is also grown on the farm finally during the months from october through to february the animals mainly enjoy the famous acorns finca montefrío ist ein Ökobetrieb mit 82ha land auf dem es unangefochten nur einen protagonisten gibt das iberische hausschwein man ist bedacht die reine rasse zu züchten und die tiere nur mit besten ökologischen produkten zu füttern die tiere leben in freilandhaltung während des frühjahres ernähren sie sich von kräutern und getreide im sommer wird luzerne und kürbis aus dem eigenanbau hinzugefügt bis dass die schweine dann von oktober bis februar hauptsächlich in den genuss von eicheln kommen finca montefrío es una dehesa ecológica de 82ha donde hay un protagonista indiscutible el cerdo ibérico se cría el cerdo ibérico puro preservando la pureza de su raza y cuidándolo bajo un régimen de crianza y alimentación ecológica los animales gozan de plena libertad durante la primavera comen hierbas y cereales en el verano se completa la dieta con alfalfa y calabaza que se cultiva en la finca entre los meses de octubre y febrero los cerdos están alimentados principalmente de bellota 7

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jamón d.o.p 6kg aprox without bone ausgeschälter schinken deshuesado xxxg vacuum packed portion vaccumverpackte portion tacos envasado al vacio 100g ref no 305317 ref no 305353 ref no 305311 jamÓn ibÉrico de bellota ecolÓgico an extraordinary quality product resulting from without any doubt the spanish ham jamón ibérico puro de bellota is obviously the star product on the ecological farm finca montefrío it is a product which is elaborated in a traditional way and only in restricted quantities the elaboration of the ham is slow sometimes it s needed up to three years for the final product to be obtained served in slim slices the ham shows up in a lively red colour with an aroma which suggests the pasturages and acorns an exquisite taste with a well balanced degree of salt meaty and intense truely a pleasure for the palate der schinken jamón ibérico puro de bellota ist ohne zweifel das top-produkt der finca montefrío er wird auf traditionelle weise hergestellt und seine produktionsmenge ist sehr begrenzt die schinken brauchen viel zeit um seinen vollen geschmack zu entfalten was bis zu drei jahre dauern kann das endergebnis was man dann in den händen hat in hauchdünne scheiben geschnitten präsentiert sich in einem lebendigen rot und in einem aroma das and weiden und eicheln erinnert ein einzigartiger geschmack mit ausgewogener salznote nussig und auffällig ein wohlgenuss der auf der zunge nur so zergeht el jamón ibérico puro de bellota ecológico es sin dudas el producto estrello de la finca se trata de un producto de elaboración tradicional y de producción muy limitada.los jamones pasan por un lento proceso de curación que puede llegar a los 3 años el resultado final servido en finas lochas presenta un color rojo vivo un aroma que recuerda al dulzor de los pastos y las bellotas un sabor exquisito equilibrado en sal terso e intenso que se funde en el paladar appelation d origin herkunftsbezeichung d.o.p 8 jamón de huelva

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an assortment of traditionally produced natural products beside the ham montefrío also produces other types of cold cuts and sausages like salchichon lomo and chorizo all items are made of natural ingredients which is certified by the agricultura ecológica authority ein sortiment an traditionel hergestellten naturprodukten neben dem schinken werden auf montefrío noch weitere wurstwaren wie salchichón dauerwurst chorizo paprikawurst oder lomo lendenschinken hergestellt alles auf natürliche weise und mit agricultura ecológica zertifikat un surtido de productos tradicionales naturales y artesanos además de jamones en la finca se elaboran embutidos tradicionales salchichón chorizo todos preparados con ingredientes naturales certificados por agricultura ecológica 800 1,200g aprox 380 450g aprox ref no 305328 100g ref no 305334 100g ref no 305321 ref no 305331 caÑa de lomo ibÉrico the loin ham lomo is without doubt the healthiest and most exquisite cold cut it is made from the best selection of loin meat with the simpe addition of salt paprika garlic and then cured at the open air of the sierra of huelva der lomo ist ohne zweifel eine der gesündesten und delikatesten wurstwaren es werden nur die besten feinsten lendenstücke verwendet salz paprika und knoblauch hinzugefügt und an der luft der sierra von huelva getrocknet el lomo de caña ibérico es sin duda una de las chacinas más saludables y exquisitas se obtiene a partir de la selección de las mejores y más finas piezas de lomo de cerdo ibérico sal pimentón y ajo está curado al aire de la sierra de huelva chorizo ibÉrico the chorizo is elaborated from a selection of the best meats chopped by hand with a knife no further grease is added paprika garlic and salt are included for seasoning and the meat is then funneled into natural bowel für die chorizo wird feines fleisch verwendet das per hand mit einem messer zerkleinert wird es kommen keine weiteren fette hinzu es wird mit paprika knoblauch und salz abgeschmeckt in naturdarm abgefüllt und gereift el chorizo es elaborado a partir de una selección de las mejores carnes del cerdo ibérico troceadas artesanalmente a cuchillo sin grasas añadidas ,con pimentón ajo sal y embuchadas en tripa natural 9

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el sumiller.bcn is a wholesaler offering the best spanish delicatessen it aims to supply an extensive variety of all the best food spain can offer to professional food importers distributers etc our care and attention starts with the careful selection of goods from the finest producers in spain which are then presented together in a large catalogue of spanish delicatessen today if you arrive at a gourmet food store you are likely to find a good selection of high quality products they probably have a fancy designer label but you don t really know what is behind the product el sumiller.bcn stands behind all of the products it offers we want you to be completely happy and confident with the purchase of our products any questions or doubts you might have please do not hesitate to contact us we provide spanish products with european quality certificates like p.d.o p.g.i etc and our products include a range of the finest quality spanish foods including wine spirits ham cold cuts olives native olive oil extra and cheese the traditional spanish food is simple it is the combination of ingredients which makes the food very special wines spirits many of the wines and spirits in our range have already achieved a number of national and international awards they have received quality certificates and are a pleasure for each gourmet olive oils we have made a mixture of makers of different varieties of olive oils all elaborated in a traditional way which can offer a variety of different flavours to our customers from sweet and fruitful to bitter and spicy feel free to explore the large range on your own also in our range of olive oils all products offered have quality certificates and hold several national and international awards olives we can proudly offer you our own brand of high quality gourmet olives it is our aim to offer to you a wide selection of all the olive varieties that spain can offer from typical south spanish olives such as manzanilla to catalán olives such as arbequina all of our olives have been produced using different methods most certainly the perfect combination for your customers or for restaurants all are natural products with great flavours to discover cheeses we have a large variety of cheese including the famous raw milk manchego cheese we are also proud to offer asturian cheese elaborated by the cheese master ernesto madera lópez it is a typical cheese of raw cow milk with an intensive creamy taste hams and cold cuts this sector contains the very famous and absolutely delicious acorn fed black pig ham the so-called jamón iberico de bellota and their smaller brothers jamón iberico and jamón bodega we have the great pleasure to offer a real 100 ecological jamón de bellota elaborated in a traditional way and with restricted quantities an exquisite taste a real pleasure for the palate if you order early enough to enjoy our range of quality products offer not only ham but also iberian cold cuts such as lomo chorizo and salchichón and delicious traditional spanish dry beef.

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policies please read the following terms and conditions carefully we attempt to ship our orders as soon as possible the shipment is organized by the buyer unless agreed upon differently extreme temperatures might result in the spoilage of the order if they require products must be stored and delivered under climate-controlled conditions and special treatment we cannot be held responsible for the spoilage of your order as our delivery conditions are based on ex works offers unless otherwise agreed upon buyer and shipping agent assume all responsibility for shipping damage or shipping shorts in particular the cheese is not always vacuum packed in order to maintain the original flavour therefore it could eventuate that there is an appearance of mould on the rind we know a mouldy cheese does not look nice at all but it can easily be removed with a brush and some water and presents no risk to the consumer returns up to 10 days after purchase are accepted but products purchased from el sumiller.bcn cannot be returned without prior approval shipping costs are not refundable only in case of manufacturer s defects or as a result of our error items returned must be in their original sale condition in case the items have been opened from their original packaging and have been used goods can only be returned with the permission of el sumiller.bcn all prices are subject to change without notice el sumiller.bcn reserves the right to refuse or cancel orders placed for products listed at an incorrect price el sumiller.bcn shall not be liable for any special or consequential damages that result from the consumption of the products sold -full or part reproduction display or transmission of the content of the product range of el sumiller bcn is strictly forbidden design by vicky santacruz barcelona 2011 el sumiller.bcn nicole wyrwa barcelona email contactelsumiller@gmail.com

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