Segment A - Triangle

 

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as segment

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circle the word that matches the picture 1 foam can brush comb 2 moon salt star guitar 3 fixing painting waiting pressing 2 read forward a s

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circle the word that matches the picture 4 pet wear pear banana 5 school scale male ruler 100 80 60 40 120 140 160 180 200 220 20 0 260 240 6 group garden herd soup read forward a s 3

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circle the word that matches the picture 7 1 tapping sorting singing ringing 8 2 datebook rock clown clock 9 3 writer lighter world plumber 4 read forward a s

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follow the directions 10 circle the filter that needs to be changed change filter good filter water filter system 11 what is the extension for the manager abc printing extension 215 216 217 receptionist manager accountant 12 when are the items picked up go green toll free 1-888-577-0308 free pick-up tuesday donations of unwanted items ipods · cell phones · ink cartridges · printers read forward a s 5

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follow the directions 13 which aisle is the dog food in food aisle 11 mart food aisle 7 mart food aisle 14 mart chocolate chips cranberry sauce dog food 14 where is the theatre located music night ticket saturday july 31 2013 town theatre 12 boardwalk drive tickets $30 15 how long can you park here 2 hour parking mon fri 7 to am 5 pm 6 read forward a s

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follow the directions 16 where is the owl sitting a great grey owl sitting in a pine tree photo courtesy aliah knopff 17 what is the temperature home thermostat moisture temperature air quality 18 what is the phone number fresh and clean carpet care phone 403.887.6455 website www.freshandclean.ca read forward a s 7

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follow the directions 19 what time does the store open store hours monday tuesday wednesday 20 circle the website for potato crops 9 am to 6pm 9 am to 6pm 9 am to 6pm open close www.potatocrops.com www.bestcarrots.ca 21 how long do you leave the colour on the hair hair colouring instructions 1 apply the colour to the hair 2 leave on the hair for 15 minutes 3 rinse out 4 towel dry 8 read forward a s

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follow the directions 22 write your name on the delivery receipt received from city delivery delivery address 24 elm street i received a parcel from city delivery in good condition on march 23 2013 name 23 who is the fax for fax form fax for fax from message bonnie snell erica walters i received the shipment 24 which item costs the most for sale total gym $100 · one year old exercise bike $74 · rarely used read forward a s 9

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25 use the indoor soccer registration form to answer the following questions 1 complete the personal information section with your name and gender check the box that indicates that you are new at soccer circle to show that you paid by cheque 2 3 10 read forward a s

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indoor soccer 2011-2012 registration form personal information name gender male/female address skill level previous soccer experience ooooo plays soccer regularly with friends registered for outdoor soccer in the past plays soccer in an adult league new at the game other please specify type of payment paid by credit card debit cheque cash read forward a s 11

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26 use the recipe to answer the following questions 4 what type of pan do you need to cook this food 5 what else can you use instead of water 6 how much garlic does the recipe need 12 read forward a s

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hearty potato chickpea tomato stew with basil ingredients 1 1/2 cups 375ml 1 tbsp 15ml 1 medium 2 large 1/2 tsp 2ml 1/2 tsp 2ml 1/2 tsp 2ml 1 can 28oz/796ml 2 medium 1 cup 250ml driedchickpeas oliveoil onion,chopped clovesgarlic,minced paprika driedbasil driedoregano tomatoes potatoes,peeledanddiced waterorvegetablestock preparation step 1 soakdriedchickpeasovernight,thencoverincoldwaterand step 2 step 3 step 4 step 5 step 6 simmeruntiltender,aboutanhour.drain inalarge,heavysaucepan,heatoilovermediumheat.cook onionuntiltender,about5minutes addgarlic,basil,oreganoandabouthalfofthecanned tomatoes.simmer,stirringoften,for5minutes addpotatoesandwater.coverandboilfor5minutes,stirring occasionally addchickpeas.reduceheatandsimmerfor5minutesoruntil potatoesaretender stirinremainingtomatoes.heatfor1minuteandthenserve read forward a s 13

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readforward these resources may be reprinted for educational non-commercial purposes without additional copyright permission full attribution to bow valley college must be maintained permission to reproduce for commercial purposes must be obtained in writing from bow valley college.

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